Tag: foody

Cherry-Shaped Sausage: technical info

19.6.2018

SHAPE:

Spicy cherry of salami made up of various tubular pieces, about 0.050 kg. Red meat.

INGREDIENTS:
– Pork
– Salt
– Spicy pepper, Hot pepper
– Dextrose,
– Natural flavors
– Fennel
– Black pepper
– E301 Antioxidant
– E 250 preservative
– E252 preservative

PRODUCTIVE PROCESS:

Grinding meat. Dough with ingredients. Bagging. Seasoning.

MINIMUM HOLDING TIME (TMC)

  • Under Empty: 120 dd
  • Recommended storage conditions,  Temperature: +3/+6°C
  • Transport temperature +5/+7°C
  • Shelf life 120 dd

NUTRITIONAL INFORMATION:

  • Proteins: 30.64%
  • Carbohydrates: 1.50%, of which Sugars 0.40%.
  • Fat: 23.97%, of which Saturated 9.90%
  • Salt 2.90%
  • Energy value: 344 Kcal or 1433 Kjoule.

ALLERGEN LIST (usually absent):

-Cereals containing gluten (wheat, rye, oats barley, spelled, kamut or their hybridized strains)
-Crustaceans or crustaceans
-Eggs and egg products
-Fish and fish products
-Peanuts and peanut products
-Soya and soy products
-Milk and milk products
-Nuts
-Molluscs and mollusc products
-Lupine and lupine based products

Extra Virgin Oil: Carolea

28.5.2018

The oil, coming from the quality of olive called “Carolea”,  is green or yellow in colour, has noticeable greenish reflections and a scent of cut grass. At the same time it has a spicy and bitter taste. Usually intense and full of aromas is perfect  for vegetables dishes, meat and fish, both grilled and in the oven.

“Carolea” is an olive cultivar well present in Calabria, a key-product of Mediterranean tradition of Calabrian Oil. This Extra Virgin Olive Oil,  along with the monocultivar Nocellara, is a production of rare excellence, which speaks of Calabrian territory and its Mediterranean (Greek) origins.

The cultivar is vigorous and highly productive, with an upward growth form, a great resistance to cold temperatures and a foliage as a reversed pyramid. The olives are used both for oil and as table olive. Oil yield is high and reaches a peak in November.

The territory of Carolea is mainly the provinces of Cosenza and Catanzaro.